This signature drink is easy to prepare and combines the exotic flavors of Oriental Déjà-Vu with the refreshment of tonic water. The garnish of grapefruit wedge and a sprig of rosemary gives the drink an appealing appearance and additional flavor elements. Enjoy the DÉJÀ-VU TONIC as a stylish aperitif in your Nolte kitchen!
For this recipe, you will need the following ingredients:
- 5 cl Oriental Déjà-Vu
- 10 cl tonic water
- Grapefruit wedge
- Sprig of rosemary
- Ice cubes
- Fill a wine glass or a long drink glass with plenty of ice cubes from your Nolte kitchen.
- Pour 5 cl Oriental Déjà-Vu over the ice cubes.
- Add 10 cl tonic water and gently stir the mixture for a few seconds.
- Garnish the cocktail with a grapefruit wedge and a sprig of rosemary to give it an aromatic note.
- Serve the DÉJÀ-VU TONIC immediately and enjoy this refreshing aperitif in your Nolte kitchen.