Fancy an unusual Oktoberfest recipe? Our Bavarian-style hot dog brings real Oktoberfest flair to your kitchen!
Instead of classic bratwurst, here is a hot dog recipe that combines street food and Bavarian cuisine ingeniously: Crunchy sausage in a fluffy pretzel bun, garnished with fresh radishes, spicy gherkin, crispy fried onions and creamy mustard dip. Perfect if you want to make a hot dog yourself that will surprise your guests - whether for an Oktoberfest party or as a special party idea in between.